Heirloom
A contemporary alternative to traditional mithai. This expansive collection fuses French chocolate craftsmanship with the celebratory spirit of Diwali. Adorned with intricate gold foiling inspired by Indian motifs, engineered for the definitive festive gesture.
Flavour Profiles:
Saffron | Peanuts | Cashew | Pistachio | Coffee | Puffed Amaranth | Rose | Strawberry | Cardamom | Kunafa | Salted Caramel | Hazelnut Praline | Milk Ganache
DARK, MILK & WHITE CHOCOLATE
The experience:
Tasting demands stillness. The shell is a boundary. We do not blur our fillings into a single note. Every layer speaks to its exact, elemental origin.
Storage:
Crafted to be enjoyed at its finest, store in a cool, dry place between 16–20°C, away from direct sunlight and strong aromas. Serve at room temperature.
Shelf Life: 3 weeks
Dimensions: 30 X 17 X 5 cm
Note:
Temperature fluctuations may soften the structure or leave a pale bloom on the surface. This is entirely natural. Simply let it cool. The original flavor and texture remain perfectly intact.